Biographical Info

Owner of The Sandbar, Beach House and Mar Vista Dockside restaurants; Member of the Blue Community Consortium, designated as first Global Observatory for Sustainable Tourism by United Nations World Tourism Organization; Founding member of Solutions to Avoid Red Tide (START); Owner of Gamble Creek Organics; Board Member of Gulf Seafood Foundation; Founding member of Gulf Shellfish Institute; Member of Shellfish Growers Climate Coalition Project; Member of Florida Climate- Smart Agriculture Initiative.